Hashbrowns with Sausage and Peppers

I found a gadget in my parents garage that has changed the way I view hashbrowns. It is no longer "too much trouble to make" as a matter of fact with the shredder attachment for my Kitchenaid makes it down right simple.

I'm guest-posting today at Alea's blog, Premeditated Leftovers. Please come on over to her wonderful blog and read how simple it is to make delicious hashbrowns that with the sausage and peppers I added are filling enough to be dinner! You will want to take a few minutes at least and look around she has tons of great stuff there.

(I feel like such a big girl blogger now - guest posting and all! )